Organic milk is brimming with scientifically proven health and environmental benefits. Organic whole and semi-skimmed milk has more beneficial omega-3 fatty acid, Vitamin E and beta-carotene than non-organic milk and that it contains 68% higher levels of the essential fatty acid than non-organic milk. Switching from organic milk risks losing all these substantial health benefits.
If you would like to know more, please read the Soil Association Statement here.
Christmas is traditionally a time for giving and sharing. It is no wonder therefore that the Christmas cheeseboard has become as much part of the gastronomic tradition as the Christmas cake or the turkey!
We believe that choosing organic is the healthier choice and a more sustainable choice. Let’s talk about the health benefits of organic milk! Sources: https://reader.elsevier.com/reader/sd/pii/B978012815603200005X?token=B3480C0CBE4A4D862DC91B03D6DFB80A58C0491A0A1251FD18660620BFF98A3034AC42C065C154BD8F338D884DF27309&originRegion=eu-west-1&originCreation=20220112090936 https://research.ncl.ac.uk/nefg/QOF/dairy/documents/Organic_booklet_dairy.pdf
Organic September is about celebrating everything organic, giving the hardworking organic producers a spotlight to acknowledge their work and dedication to work with nature, not against it. The past few years have seen huge changes to our world, and now more than ever it’s time we start seeking solutions to help restore nature, health and